Provisoners Restaurant | The Dixon Hotel | SE1
Wild Berry | Pain Pardou
Hemp Seep | Hazelnut | Pomegranate | Oats
Broccoli | Almond | Courgette
Oxtail | Truffle | Red Onion
Magret Duck | Carrot | Griottines
Semolina Pasta | Beetroot | Fennel
Hake | Tiger Prawn Oil
Cod | Chanterelle | Cauliflower | Ras el Hanout
West Country Lamb | Vine Ripe Tomato | Fava Bean
Provisioners Sticky Toffee
Granny Smith | Almond | Financier
Coffee | Hazelnut | Vanilla Ice Cream